3 types of meat tacos: (mini corn tortillas)
Angus beef, Chicken, Marinated Pork
Sides: Rice and Beans (vegetarian)
Salsa Bar: Onion, Cilantro, Hot & Mild Salsa, radishes, lemons, jalapeños, chips & guacamole.
All plates, napkins, and forks included.
Service is 1/2 hour set-up, 2 hours serving,
all you can eat!!
Minimum service is $380 for 45 people. $9 per person (over the 45 count)
Tortillas (hard shell or soft) filled with angus beef, grilled chicken, marinated pork, cheese, salsa, and sour cream.
Fresh flour tortilla rolled around your choice of angus beef, grilled chicken, or marinated pork and rice, beans, lettuce and fresh salsa.
• Crispy Taquitos
Crisp-fried corn tortillas, filled with your choice of angus beef, grilled chicken, or marinated pork. Topped with sour cream and guacamole.
Angus beef, grilled with onions and bell peppers and served with fresh flour tortillas.
A blend of chiles and spices simmered with beef stew meat. Served with cilantro, limes, and onion as condiments and Mexican rice or beans as side dishes.
Fried flour tortillas filled with cheese and your choice of angus beef or grilled chicken.
Mexican style sandwichwith garnished meat, creamy avocado, bean spread, pickled jalapenos, lettuce, tomato, and onion.
Angus Beef burger, topped with cheese, onion, tomato.
Tender, marinated and braised pork
Grilled, lean white meat chicken
A marbled, tender and flavorful, American beef
A traditional Jalisco based spicy beef stew
Barbecue beef, slow cooked until juicy, tender and flavorful.
Firm, yet tender, seafood with a succulent flavor
Grilled white fish with a tender texture and buttery flavor
• Spanish Rice
Onions, peppers, tomatoes, and vegetables, cooked in a saffron broth
• White Rice
Light and fluffy, tender white rice
• Pinto Beans
Creamy texture, with a distinct smoky flavor
• Black Beans
Mild and sweet taste, with a soft, flour-like texture
• Grilled Vegetables Medley
zucchini, bell pepper, napa cabbage, carrots, mushrooms, and green onions
• Grilled Squash
Grilled fresh squash cooked with garlic oil, salt and pepper
• Grilled Fajitas
Chopped and cooked potatoes, served soft with cheese and green onions, inside a fried corn tortilla.
*** Vegan Option
• Potato Tacos
• Chile Arbol Red Salsa
Tomato, white onion, kosher salt, dried chile de arbol, garlic, and canola oil
• Tomatillo Green Salsa
Chopped onion, minced garlic, serrano chile peppers, cilantro, and fresh oregano.
Fresh avacados, cilantro, tomato, and white onions.
• Pico de Gallo
Tomatoes, onions, jalapeno peppers and cilantro
• Monterey Jack Cheese
Aged white cheese, mild in flavor
• Sour Cream
• Pickeled Carrots & Jalapenos
Onions, carrots, japapenos, garlic cloves, and spices.
• Guacamole Salsa
Cilantro, salt, lime juice, garlic clove and avocados.
• Romaine Lettuce
Fresh and crisp, leaf lettuce
• Grilled Corn
Freshly grilled corn, prepared with kosher salt, pepper and a hint of butter